Appetizers and Drinks at Michelle’s in Richland – June 2 2018
At Michelle’s is one of the Tri-Cities newest places. It took over (and dramatically upgraded) the previous Thomas O’Neil Cellars in North Richland. I was very impressed with the upgraded interior. It definitely looks great and you can tell they put some work into making this place look nice. At first blush, this place should […]
Late Night Zips Run in Spokane – May 27 2018
This was the end of our night and it couldn’t have been better. There is nothing wrong with making a late night Zips run. Not gonna lie, we tried going to Dicks, but they were already closed. This was the tail end of an amazing impromptu night in Spokane. The food we ate was amazing […]
The Notorious PIG at the Volstead Act in Spokane – May 27 2018
First time here. We started off with a couple different drinks. I had the Notorious P.I.G. which was made with Whistle Pig Rye. It was delicious. Kim had the Kind of Big Dill which is a gin based drink with hints of dill and other flavors. It was surprisingly delicious. The Volstead has an amazing […]
Dinner at the Downriver Grill in Spokane – May 27 2018
This was an amazing dinner. We stared with their calamari. It was cooked perfectly and served on a delicious slaw. We also had their clams. This was the first time I’d had clams served in a red sauce and it was an awesome dish. There were little bits of chorizo in their for some spice […]
Appetizers at Nectar in Spokane – May 27 2018
This was our first time at Nectar in Spokane. We wanted to start the night off right and this was definitely a good spot. On top of that, we were hoping to run into a friend of mine who runs the place, but he wasn’t in. I’m looking forward to visiting Nectar in Spokane again.
Orange Chicken With Broccoli & Jasmine Rice – May 24 2018
This was a delicious meal. The orange marinade on the chicken was a little sweet and tangy. There was plenty of food which filled me up. This is one of those meals that I could try to make for myself but I’ve never attempted an orange marinade like this.
Spaghetti Squash Bowl – May 24 2018
This was a meal that I was dubious about. I’ll admit, I’ve never had a meal with squash as a core component. I’ve had squash in a side of vegetables, but not as the main ingredient. With that being said, this meal was outstanding. It had a great deal of flavor. I did add a […]
Flat Iron Steak with Mushrooms, Onions, and Sweet Potato Fries – May 23 2018
This meal is simple and delicious. It heats up nicely and is seasoned as you’d expect. The flat-iron steak has great flavor and the sweet potato fries taste great too. Honestly, this is one of those meals even I could prep for myself. But you know what? I didn’t have to spend the time going […]